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Food and nutrition
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Healthy diet
Food labelling
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Sustainable consumption
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Food hygiene and safety
Farming
Farming
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Plant production
EU agricultural policy + support
Organic farming
Climate stewardship
Species diversity
Social policy in agriculture
Bioeconomy and renewable resources
Green professions
Animals
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Animal welfare
Farm animals
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Veterinary medicinal products
Livestock trade and transport
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2. Sachverständigenrat Ländliche Entwicklung
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